Comments on: King Ranch Chicken Casserole

By: Tris

Tris — Tue, 15 Feb 2011 01:20:49 +0000

I thought this recipe was worth trying. I never have followed a recipe to the T. The key is just to go by taste as you move along with preparing the dish. I used all the ingredients listed except for the dry milk, thyme, chicken broth, cornstarch, and tortillas. This is what I did: used boneless skinless chicken thighs, 1 can of cream of chicken soup, threw in some pace picante sauce, johnny’s seasoning salt, and used crushed tortilla chips. I also added a layer of mexican style spicy refried beans. This dish was a hit! My husband is not a huge casserole eater but he couldn’t deny himself to seconds!

By: Digigirl

Digigirl — Thu, 16 Apr 2009 02:15:45 +0000

Mrs. D, Cathy, Jessica – hope you enjoy it!

By: Jessica

Jessica — Thu, 16 Apr 2009 01:27:11 +0000

This looks delicious! I can’t wait to try it!

By: Cathy - wheresmydamnanswer

Cathy - wheresmydamnanswer — Tue, 14 Apr 2009 15:36:08 +0000

DAMN good looking – !! This will be a winner in my house!!

By: Mrs. D

Mrs. D — Mon, 13 Apr 2009 22:42:25 +0000

Yum!